Nikka Coffey Grain Whiskey

Nikka Coffey Grain is a rare example of a grain whisky bottled on its own, showcasing the distinctive character produced by traditional Coffey stills. Distilled primarily from corn, this whisky delivers a rich, rounded sweetness and silky texture that highlights Nikka’s mastery of continuous distillation. Approachable yet expressive, Coffey Grain is equally rewarding sipped neat or used to elevate classic whisky cocktails.

Founded in 1934 by Masataka Taketsuru, Nikka Whisky is one of Japan’s most influential distilleries, celebrated for its precision, balance, and innovation. Nikka is especially renowned for preserving and mastering Coffey still distillation, applying this historic technique to create spirits with exceptional depth, texture, and harmony across its whisky and white spirits portfolio.