Nikka Coffey Gin

Nikka Coffey Gin brings together decades of expertise in white spirits and whisky blending, distilled entirely in a traditional Coffey still to deliver a remarkably silky texture and rich body. Its aromatic profile is built around a refined balance of botanicals, highlighted by Japanese citrus—yuzu, amanatsu, kabosu, and shequasar—layered with subtle apple notes and a distinctive finishing touch of Japanese sansho pepper.

Founded in 1934 by Masataka Taketsuru, Nikka Whisky is a pioneer of Japanese distilling, renowned for its mastery of Coffey stills and balanced spirit craftsmanship. While globally celebrated for its whiskies, Nikka applies the same precision, heritage, and blending philosophy to its gins—resulting in expressive, textured spirits that reflect both innovation and tradition.