Maddalena Paso Robles Cabernet Sauvignon

Maddalena Cabernet Sauvignon Red Wine comes from the best lots that our estate California vineyards have to offer. Small lots are picked and fermented individually with minimal intervention to allow the true expression of the soil and climate. The wines are matured in a selection of hand-crafted French and American oak barrels. Maddalena Cabernet Sauvignon red wine shows ripe red fruit, including raspberry, plum, and spicy black cherry. Barrel aging contributes notes of vanilla, caramel, and oak spice. The mouth is round with a rich, silky texture that is framed by soft tannins. Maddalena Cabernet Sauvignon is extremely food friendly, our Cabernet Sauvignon pairs well with a range of dishes. Enjoy with grilled steaks as well as hearty pastas. Sustainability is our top priority. Our Paso Robles and Monterey vineyards are certified sustainable by CSWA.

Through hard work and intelligence, Maddalena Riboli excelled in the male-dominated wine industry to open California’s first tasting rooms in 1947. Her family credits her with the fire that has led to the continued success of Riboli Family Wine Estates through the generations. The Maddalena wine portfolio is made up of seven varietals whose bold, yet humble flavors reflect the fiery passion and personality of their namesake. Shaped by the values of Maddalena Riboli, the matriarch and girl boss who built a wine empire out of one small LA winery, this modernized “young Maddalena” is a strong female who has a love for life and is on a mission to turn her dreams and business goals into a tangible reality. She is fresh and approachable, but is filled with fierce determination and is uncompromising about the quality of things. This is reflected in the artisan wines in this collection.