Etereo Tequila Extra Anejo
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Tasting Notes
Product Details
Crafted from premium agaves cultivated for eight years in Jalisco's central valley, Etereo Tequila Extra Añejo undergoes traditional distillation at a family-operated facility in Amatitán. The spirit is then matured in white oak barrels for five years, developing complex wood-derived flavors and aromatic depth. This meticulous blend of time-honored methods and contemporary distilling practices produces a sophisticated tequila of exceptional character and refinement.
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