Elijah Craig Toasted Rye Barrel

Elijah Craig Toasted Rye introduces a novel chapter in Elijah Craig’s legacy of American whiskey innovation. Building on the tradition established in 1789—when Elijah Craig pioneered barrel charring—this expression begins with fully matured Straight Rye Whiskey, which is then finished at barrel proof in specially crafted toasted oak barrels developed with Independent Stave Company. This unique toasting process infuses smoky phenols alongside the rye’s natural spice and sweetness, enriching the whiskey with creamy milk chocolate and subtle baking spice nuances. With aromas of toasted oak, crème brûlée, almond, and hazelnut, it offers a smooth, warm finish highlighting its expertly balanced mash bill of rye, corn, and malted barley.